These healthy small bites can be either boiled or steamed and then stir fried.
Jerson Fernandes, executive chef of Novotel Goa Dona Sylvia Resort shares his special recipe.
Chef Mohammad Shiraz from Hilton Bangalore Embassy Golflinks shares his special recipe.
Navi Mumbai based food blogger Manasi Sadarangani shared this simple recipe you can try making with leftover rotis.
Bhutte Ka Kees or stir-fried grated corn is a healthy, fast snack for tiffins, for after school or after work.
Sachin Tendulkar loved the biryani so much that he wanted to have it the next day as well.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
'It is a beautiful portrait of Ek Bharat, Sreshth Bharat.'
These yummy recipes are excellent for a New Year house party.
We publish readers' responses to our recipes invite. Here's how to prepare Omelette Curry, Cinnamon Cauliflower and Cilantro Chicken.
Bethica Das suggests the US Veep sample her distinctive Black Grapes and Gooseberry Rasam.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
A Mumbai girl, who has grown up eating dabeli all her life, the dish is her absolute favourite.
If you like your tofu in a rich spicy curry, try this recipe.
Perk up your weekend with a very different Malaysian-inspired dish.
A few basic ingredients are all you need to make this traditional dish.
A peanut stuffed snack invented for winter evenings with garam chai.
Swap your basic paneer mattar for delicious, creamy, melt-in-your mouth koftas.
This easy hack will help you turn your leftovers into something delicious.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
A healthy soup with the creaminess of coconut milk and walnuts.
Adding greens to your dal transforms it into to the best companion for your rice.
A unique snack recipe for masala potato-stuffed cabbage rolls.
Your guests will love these homemade treats.
Care for a hot broth to welcome Father Christmas?
This recipe makes for a good appetiser or tea-time snack.
Delhi-based food blogger sent us this recipe.
Test your knowledge of Indian street food with this fun quiz!
The best summer foods of India
Food blogger Rama Muralidharan shares 3 Indo-Chinese vegetarian recipes.
Two unique Indian snacks that can be munched with drinks.
This crispy, flaky, deep-fried Indian bread is stuffed with green peas.
We're fully in winter mode and it's recommended you try out this traditional Gujarati dish with warm rotis and have a feast.
An intriguing pulau that could be a great lunch fixture
End your Republic Day celebration with these tricolour treats.
Rediff reader Manasi Sadarangani shows you how to add veggies to your omelette to make it interesting.